Enzyme Preparation

Enzymes are additive and active proteins. In addition, recent studies have shown that some nucleic acids are capable of acting as catalysts as enzymes, so the definition of enzyme agents is much broader than it was. Enzymes are ubiquitous in our lives and are used in a variety of industries, from food to brewing to petroleum. Lifeasible uses very small amounts of enzymes to release more nutrients and help the feed and fertilizer industries become more low-carbon and green. Of course, we also have higher expectations for enzymes to enhance animal digestion, improve feed utilization, balance soil quality, improve crop yields and increase economic benefits.

Enzyme preparations maintain a certain enzyme activity with static indicators such as optimum action temperature, optimum pH, substrate concentration, action time, and degradation quantity. Therefore, we are actively developing functional enzyme preparations, such as mycotoxin-degrading enzymes, tannin-degrading enzymes, antioxidant enzymes, etc. Complex enzymes with better enzyme spectrum and higher enzyme activity content are also the focus of our product support for our customers. We are committed to promoting the refinement and standardization of enzyme application, please feel free to contact us for more information on our solutions.

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